Muraglia Extra virgin Olive oil | Rainbow tin can 1l

Muraglia Extra Virgin Olive Oil is an exclusive extra virgin olive oil created by the traditional Muraglia family in Puglia, Italy. For generations, the family has refined their craft and stuck to their classic methods to produce a delicious, fruity and herbal oil with naturally healthy properties. Its high antioxidant and polyphenol content makes it as beneficial to the body as it is tasty in the kitchen. An oil for the connoisseur who appreciates genuine quality and passion for food.

Frantoio Muraglia has been producing some of the world's most prized olive oils for over five generations. The story began with Savino Muraglia Senior, who, despite doubts from those around him, bought an impressive Coratina olive tree in the sun-kissed countryside of Andria, the heart of Puglia's olive oil production. There he founded a tradition that continues today, with Muraglia oil now found in gourmet shops all over the world.


The family has always cherished its land and heritage. By preserving the biodiversity of the landscape and continuing to grow the highest quality olive trees, they have created a product that combines sustainability with craftsmanship. The olives are still carefully harvested by hand and cold pressed in the historic stone mill, a process that guarantees the purest, most flavorful Italian extra virgin olive oil.


Muraglia, also known as Muraglia Extra Virgin Olive Oil, is made exclusively from Coratina olives, a robust and flavorful variety that thrives in Puglia's unique climate. These olives produce a powerful, fruity and slightly peppery oil with a distinct character. Coratina is also naturally rich in antioxidants, polyphenols and monounsaturated fatty acids, substances that contribute to good heart health, fight inflammation and strengthen the body's well-being.

The elegant tin protects the oil from light, preserving its aroma and flavor longer.


Muraglia Olive Oil is characterized by its bold, sharp taste with a slightly bitter note, a balance that makes it ideal for spicier dishes, but also great as a finishing touch over soups, salads or freshly cooked pasta.

The iconic rainbow-colored tin not only makes the oil an eye-catcher in the kitchen, but also serves as a symbol of diversity, pride and the colorful Italian joie de vivre.